The book news on this page was published on 19 May 2009. There's now a review of this book on The Gastronomer's Bookshelf -- click here to find it.

The Big Sur Bakery Cookbook
by Michelle Wojtowicz
ISBN: 9780061441486
Publication date: 06/2009
Publisher: William Morrow Cookbooks
Link to publisher’s page or site

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Exquisite pastries, breads, and pizza from the acclaimed California bakery by the highway.

Critical Praise for The Big Sur Bakery Cookbook
“This is not just another restaurant cookbook. In it, every dish comes enriched with a tale…. No matter where you live, through these recipes and stories you’ll experience the exquisite food and soulful charm that is Big Sur Bakery.”
— Nancy Silverton, chef/founder of La Brea Bakery and chef/owner of Mozza

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One Comment

  1. Posted 19 May 2009 at 22:59 | Permalink

    now this sounds like a good read….love that area of cali

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