<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>The Gastronomer's Bookshelf &#187; wine reference</title>
	<atom:link href="http://www.thegastronomersbookshelf.com/category/content-type/drinks/wine-reference/feed" rel="self" type="application/rss+xml" />
	<link>http://www.thegastronomersbookshelf.com</link>
	<description>collaborative book reviews about all things food and wine</description>
	<lastBuildDate>Fri, 16 Jul 2010 05:32:31 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Coming: The Heart of Bordeaux: The Greatest Wines from the Graves Chateaux</title>
		<link>http://www.thegastronomersbookshelf.com/1630_16-07-0911009</link>
		<comments>http://www.thegastronomersbookshelf.com/1630_16-07-0911009#comments</comments>
		<pubDate>Mon, 03 Aug 2009 13:06:19 +0000</pubDate>
		<dc:creator>Jane Pickett</dc:creator>
				<category><![CDATA[Food information and history]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[book news]]></category>
		<category><![CDATA[coming soon]]></category>
		<category><![CDATA[wine reference]]></category>

		<guid isPermaLink="false">http://www.thegastronomersbookshelf.com/?p=1630</guid>
		<description><![CDATA[<a href="http://www.thegastronomersbookshelf.com/1630_16-07-0911009" ><img src="http://www.thegastronomersbookshelf.com/wp-content/uploads/1630/Heart of Bordeaux_LoRes3-100x125.jpg" class="imgtfe" hspace="" align="left" ="100" alt="cover" title="Coming: The Heart of Bordeaux: The Greatest Wines from the Graves Chateaux" border="0" ></a>This beautiful book reveals the history and distinctive characteristics of the wines of Bordeaux’s Graves region. With individual chapters on each of the châteaux, the book describes in detail the history of the estate and its wine production.]]></description>
		<wfw:commentRss>http://www.thegastronomersbookshelf.com/1630_16-07-0911009/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
